🥜 Dorjee Wellness Wood Pressed Groundnut Oil

Cold Pressed | 100% Pure | Best for Indian Cooking & Frying

🌿 Buy Premium Cold Pressed Groundnut Oil – Healthy, Natural & Flavor-Rich

Introducing Dorjee Wellness Wood Pressed Groundnut Oil, extracted using the traditional Lakdi Ghani (wood press) method to preserve the oil’s natural nutrients, aroma, and taste. Made from premium-grade groundnuts (peanuts), this oil is cold pressed, chemical-free, and ideal for everyday Indian cooking, deep frying, and heart-healthy living.

Perfect for those who want a natural, unrefined cooking oil with authentic flavor and maximum nutrition.

✅ Why Choose Dorjee Wellness Groundnut Oil?

🥜 Wood Pressed for Nutrient Retention

Our oil is made using cold press technology, which:

• Retains essential nutrients like Vitamin E, MUFA, and Omega fatty acids
• Preserves the groundnut’s rich, earthy flavor
• Keeps the oil unrefined and free from chemicals or heat

🍳 Best for All Types of Cooking

With a high smoke point and naturally nutty flavor, Dorjee Wellness Groundnut Oil is perfect for:

• Deep frying (samosas, pakoras, puris)
• Sautéing and stir-frying
• Traditional Indian dishes, curries, and snacks

It maintains its stability and nutrients even at high temperatures.

❤️ Heart-Healthy & Rich in Antioxidants

Cold pressed groundnut oil is a great source of:

• Monounsaturated fats (MUFA) – supports heart health
• Vitamin E – helps combat free radicals and supports skin health
• Plant-based sterols – helps lower bad cholesterol (LDL)

🌱 100% Natural, Pure & Chemical-Free

• Cold pressed from hand-selected groundnuts
• Free from additives, solvents, and preservatives
• Non-GMO, unrefined, and minimally processed

A healthier, safer choice for your kitchen.

📦 Available Sizes

• 1L PET Bottle

🌟 Groundnut Oil Benefits at a Glance

🧘‍♀️ Ideal For:

• Home cooks looking for a clean and nutritious frying oil
• Families wanting chemical-free daily cooking oils
• Health-conscious individuals who avoid refined oils
• Lovers of authentic Indian flavor and traditional cooking methods